Ground to Ground

November 2014 Swap

A great local community food swap making a difference out in Croydon. This group has been supporting Ground to Ground for many years, and incidentally is an area that can grow just about anything in that lovely grey loam with just a little return of organic material into the soil.

Croydon Food Swap

What  a great gathering we had!  The weather was really kind to us; there was even sunshine to enjoy.  It was buzzing with activity and we were spoilt for choice.

There are many photos so I’ll break it into 2 posts with a 2nd post on our wreath making.

Have a look at what we swapped.  There was peppermint, yarrow, lemon balm, rocket, leeks, goji berry, fig, watsonia, tomato, lemons, spring onion, mint jelly, chicken eggs, mint, rosemary, thyme, oregano, limes, broad beans, coriander, painted mountain corn, edible chrysanthemum, carrots, perennial basil, potatoes, mulberries, bread, lettuce, rhubarb, silverbeet, magazines and more!

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10 thoughts on “November 2014 Swap

  1. Thanks for featuring us, Shane! You pick the month I didn’t bring any coffee grounds to swap…we’re saving it up for the Maroondah Festival this coming Sunday. Transition Towns Maroondah will be giving them away at their stall.

    Would love for you to drop by one of our swap Saturdays, to share more about the ‘secrets of coffee grounds’!

    Liked by 1 person

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